This “Booth of The Week” project was completed for a Greek inspired restaurant in Miami, FL called Estiatorio Milos. It is a elegant restaurant that echoes a Greek taverna with subtle modern touches. The sleek banquettes designed for this project go hand in hand with the core of this restaurant. This project (as shown below) was featured in the November 2012 edition of the “Hospitality Design” magazine. Thanks to all the hard work of Jeffrey Beers International and CCB sales rep Peyton Brown this project turned out to be one for the books. Contact us for more information on this project or any others you are interested in.